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Grouping of Springs by chemical composition

The special formation of the geological headwaters in the area of Marianske Lazne is dependent upon the great number of individual spring paths. From this diversity there is a great variety of chemical and hydrological properties of the waters of Marianske Lazne.

Roughly, there are two types of exit routes:

  1. Main routes, going from greater depths. Containing a larger amount of CO2 and salts. In the upper layers it branches and additional chemical properties are added to the waters.
  2. Secondary routes, which fragment in the deeps into many individual routes, in the upper layers they mix with the mineralised waters, where the ions of calcium, iron and magnesium dissolve.

This distinction can be traced to a certain extent, also in groups based on their chemical composition. The springs of Marianske Lazne are divided into five basic types:

Salinic muriatic-alkaline mineral water

Cross Spring, Ferdinand Spring

Alkaline-muriatic salinic mineral water

Forest Spring

Iron-rich mineral water salinic-earthy

Ambroz spring

Earthy acidulous iron

Rudolph and Prelat Springs

Free mineral water

Mary Spring, Hamelika

 

Chemical composition

Spring
Magnesium
mg/l
Calcium
mg/l
Sodium
mg/l
Hydrogen- Carbonate
mg/l
Sulfate
mg/l
Chloride
mg/l
Free CO2
mg/l
Mineral
g/l
Rudolf 122 233 80 1.468 83 32 2.444 2,16
Karolina 110 83 182 877 197 133 2.600 1,69
Forest 105 105 710 1.724 623 178 2.631 3,62
Cross 92 148 2.590 2.770 2.945 858 2.896 9,60
Ferdinand 141 200 2.870 3.050 3.173 1.121 2.510 10,81
Ambroz 21 46 57 333 81 20 2.420 0,63